Bringing over 20 years of non-profit accounting and finance experience as well as entrepreneurial skills to the GHC, Mark is responsible for budget preparation and oversight, grants management, overseeing our annual external accounting audit, and all day-to-day accounting functions. Mark previously held finance positions at the AIDS Action Committee of Boston, the Human Rights Campaign in Washington, DC, Third Sector New England of Boston and the Telecommunications Cooperative Network of Cambridge, Mass. Mark also brings entrepreneurial experience to the GHC, having been the owner/proprietor of a country store and restaurant in the mountains of Vermont, and has volunteered extensively for organizations such as Food & Friends and the Children’s Hospital of Washington, DC. Mark holds a degree in Business Management from Boston College.